It does not require a master’s degree or being the smartest in your class, just a love for cooking and a mindset to achieve your goal. To..
World Hunger is on the rise; yet, an estimated 1/3rd of all food produced globally is lost or goes to waste. In an age where almost one..
It’s that time of the year again! The festive season in the Indian calendar begins with an auspiciously named Puratasi Musam. This is..
The stories of biriyani are as varied as the taste and flavor of the dish across the country. No other Indian food has as many stories to..
The Indian subcontinent is a marvel to behold in and of itself. Diversity is in abundance, especially with almost every single state in..
Sarah Todd was discovered as a model at a very young age. This enabled her to spend most of her career traveling the world and working..
Biriyani, a popular dish in several parts of India, is rice at its best – smothered in flavours, fragrant, with delightful chunks of meat ..
The 1950s were a period of change for India. Having just attained independence from the British, people were still getting used to..